Celebrating a milestone, a major accomplishment, or just a Monday, calls for a noteworthy bottle of wine. Traditionally, you might reach for something of the bubbly variety, but a standout-yet-under-the-radar red or a satisfyingly sweet rosé can be equally festive.

Every wine that is poured in South Shore Wine Company’s stone cavern wine cellar is certifiably celebration-worthy, carrying on our region’s storied history of sparkling wine production and spotlighting a curation of interesting and emerging grape varietals that have delighted wine lovers near and far.

United States

South Shore Wine Company

White

Traminette

New York State

Pennsylvania

Ohio

Lake Erie

Gewürztraminer

Rosé

Enchantingly dry, crisp, and refreshing, enjoy The Perfect Rosé for a happily ever after(noon). Gently pressed Chambourcin grapes give this wine a hint of color, delicate berry flavors, and crisp acidity. A touch of sweetness and delicate fruit flavors finishes the wine.

The Perfect Rosé

Chambourcin

Produced in the traditional method of bottle fermentation, this sparkling wine has been aged on lees to add to the complex character of the wine.

Sparkling Chardonnay

Chardonnay

Mysteriously dark with bold fruit and a touch of oak. Made from Regent. Perfect for sipping by a fire.

The Perfect Red

Merlot

Delicately crisp and elegantly dry with floral and fruity aromas.

The Perfect Blanc

Cayuga White

Vignoles

Valvin Muscat

This Clone 90 Riesling was produced in the Pétillant Naturel method (or ancestral method), lending a hazy appearance. This sparkling wine has a hint of residual sweetness.

Pét Nat Riesling

Riesling

This Chambourcin Rosé was produced in the Pétillant Naturel method (or ancestral method), lending a hazy appearance. This sparkling wine has a hint of residual sweetness.

Pét Nat Rosé

Captivatingly bubbly, floral, and dry, enjoy The Perfect Bubbly for any celebration under the sun (or sea). Cool fermented in stainless steel tanks prior to careful blending. Residual sweetness brightens the fruit and is balanced by lively carbonation.

The Perfect Bubbly

Vidal Blanc

Produced in the traditional method of bottle fermentation, dry with lush fruit and bright acidity.

Sparkling Riesling

A dry sparkling rosé made in the traditional bottle fermentation method; hints of strawberry and a crisp finish on the palate.

South Shore Wine Company

United States

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